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ingredients
12 Ways with Edible Flowers
From the delicate perfume of violet, lavender or rose, to the peppery kick of nasturtium, flowers are a culinary asset, and they look gorgeous! Just make sure to only use flowers you know are edible, and that have not been sprayed with anything.
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Recipes
2025
Flower petal rice cakes in honey
Celery Heart, Aged Feta, Rare Herbs & Flowers
Green Salad with Spring Flowers
Chilled rice pudding
(1)
Chocolate Orange Tart
Nasturtium and Lettuce Salad with a Raspberry and Hazelnut Dressing
Lemon & Almond Cake
Black Rice Pudding with Maple-Glazed Bananas
Herb gazpacho
Spring Cordial Pie
Chocolate Tahini Tart with Fresh Oranges
Kohlrabi and Apple Salad
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