Pea Falafel Pittas

Falafel pittas are a great ‘build your own’ dinner, perfect for a relaxed gathering. These falafels can be made in batches and frozen, so you’ll only need to defrost them before cooking. Freeze them on a tray until the outside is frozen (about 30 minutes) then transfer to a freezer bag or storage container to fully freeze and store. The quantities below make 12 falafel, so depending on whether you’re serving 4 or 6 people, each person gets 3 or 4 falafel.