12 Ways With Mustard

Mustard is one of the most widely cultivated and cooked-with spices in the world, and has been so for centuries (the Ancient Romans called it 'mustem ardem,' or burning juice). Make your own sweet mustard and serve with Japanese Omelette Squares, use prepared Dijon mustard for a classic French Roast Rabbit with Mustard, or try one of the other dishes in this fiery collection.