Make a feast out of Frittata

Give some Italian flair to beaten eggs, and whatever odds and ends you can forage from the fridge. The ckbk fab frittatas collection is here for your delectation and inspiration - with recipes using Swiss chard, sun-dried tomatoes, sweet potatoes, bacon and all manner of cheeses. Eat your frittata warm with a crisp green salad, pack it into a picnic, or make the leftovers into a sandwich the next day.