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Showstopper Summer Berries

 

Strawberries, raspberries, blueberries... the range of berries coming into season just now is beautiful to behold and possibly even better to cook with. Pies, cheesecake, tarts, roulades – the recipes in this collection are a pure taste of summer.
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Recipes
12 recipes
654 cal
Blueberry Tart

The French Kitchen: A Cookbook

Fran Warde and Joanne Harris

(2)

973 cal
Blueberry plate pie

Oats in the North, Wheat from the South: The history of British Baking, savoury and sweet

Regula Ysewijn

(1)

806 cal
Lemon Tart With Blueberries

The Simple Art of Perfect Baking

Flo Braker

289 cal
Swedish Midsummer Fresh Berries & Cream Gateau

Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

Karen Burns-Booth

Summer Pudding

The Cook's Book of Everything

Lulu Grimes

(2)

1171 cal
Raspberry Roulade

100 Desserts to Die For

Trish Deseine

(3)

363 cal
Chocolate Raspberry Trifle

Rose's Heavenly Cakes

Rose Levy Beranbaum

(1)

763 cal
Elderflower and Gooseberry Cake

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

David Loftus

528 cal
Gooseberry and Coffee Compôte with Pistachio Cream

A World in My Kitchen

Peter Gordon

128 cal
Strawberry Charlotte

Vegan Desserts

Hannah Kaminsky

323 cal
Strawberry Cheesecake

Easy Vegan

Sue Quinn

(1)

Fast Focaccia with Strawberries

Limoncello and Linen Water

Tessa Kiros

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