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Homemade Hanukkah

 

Hanukkah is celebrated from December 7 to December 15 this year. The eight days give ample time for indulging in the likes of Marc Grossman's crispy-soft Potato Latkes, Rose Levy Beranbaum's sweet and nutty Rugelach, and much more....
Rugelach

The Baking Bible

Rose Levy Beranbaum

Ice Cream Dough Rugulah

Best Holiday Cookies

Marcy Goldman

Frittelle di Zucca

Cucina Ebraica: Flavours of the Italian Jewish Kitchen

Joyce Goldstein

Janice and Michael’s Honey-Vanilla Challah

Healthy Jewish Cooking

Steven Raichlen

Sweet Noodle Kugel with Apples

Healthy Jewish Cooking

Steven Raichlen

Potato Latkes

The Complete Guide to Traditional Jewish Cooking

Marlena Spieler

Rugelach

The Complete Guide to Traditional Jewish Cooking

Marlena Spieler

Perfect Challah

The New Kosher

Kim Kushner

(1)

Greek Doughnuts

My Big Fat Greek Cookbook: Classic Mediterranean Soul Food Recipes

Evdokia Antginas

Latkes

New York Cult Recipes

Marc Grossman

(1)

Chocolate Babka

New York Christmas

Lisa Nieschlag and Lars Wentrup

(1)

Luba Tooter Cohen’s Babka

Southern Cakes

Nancie McDermott