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Consuming Passions: Cabbage

 

A collection of recipes from Christine Mcfadden's ckbk feature, Consuming Passions: Cabbage.
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14 recipes
243 cal
Stir-Fried Sweetheart Cabbage

Taste Tibet: Family recipes from the Himalayas

Yeshi Jampa and Julie Kleeman

(4)

211 cal
Pork & Cabbage Dumplings

China: A Cookbook

Terry Tan

183 cal
Red cabbage with apple and cranberries

Winter Food

Jill Norman

Spiced Red Cabbage

A Long and Messy Business

Rowley Leigh

253 cal
Pickled red cabbage and gooseberries

Vegetables: The new food heroes

Peter Gordon

Braised Cabbage & Mushrooms

Recipes from Ukraine

Yurii Pryiemskyi

Beef- and cabbage-stuffed croquettes

Authentic Polish Cooking: 120 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine

Marianna Dworak

1003 cal
Keralan Black Pepper Chicken

The Nutmeg Trail

Eleanor Ford

(2)

167 cal
Braised Cabbage with Coconut

The Flavor Equation

Nik Sharma

(3)

568 cal
Beef Fat Hispi Cabbage, Dripping Breadcrumbs

The Quality Chop House

Shaun Searley, Daniel Morgenthau and William Lander

44 cal
Peppered Greens with Lemon and Coriander

Pepper

Christine McFadden

42 cal
Sauerkraut

Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

Stephanie Thurow

(1)

20 cal
Napa Cabbage Kimchi

Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

Stephanie Thurow

Kimchi Pancakes

PLANTLAB

Matthew Kenney

(1)