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ingredients

12 Ways with Chestnuts

 

Chestnuts make a perfect partner for chocolate - try indulgent Chocolate and Chestnut Mousse or Chocolate Chestnut Torte. While chestnut flour has a sweet strong flavor, which makes it ideal for muffins, or even gluten-free doughnuts. And we haven’t even started on all the savory uses for that ol' chestnut, such as Terry Tan’s Braised Chicken and Chestnut!
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Recipes

2025

Braised Chicken & Chestnuts

China: A Cookbook

Terry Tan

(1)

Spelt and Chestnut-Flour Open Ravioli with Game Ragout

Modern Classics

Frances Bissell

Chocolate and chestnut mousse

A Simple Table

Michele Cranston

Chestnut Doughnut Holes

The Intolerant Gourmet

Barbara Kafka

18 Century: Chestnut Tart

Pride and Pudding: The History of British Puddings, Savoury and Sweet

Regula Ysewijn

Leeks Stuffed with Chicken and Chestnuts

Anatolia: Adventures in Turkish Cooking

Somer Sivrioglu and David Dale

(1)

Chestnut Muffins

Vegan Desserts

Hannah Kaminsky

Chestnut Holiday Bread

Bien Cuit: The Art of Bread

Zachary Golper

Castañas en Almibar

MoVida Rustica: Spanish Traditions and Recipes

Frank Camorra and Richard Cornish

(1)

Salad of Duck Confit with Red Cabbage, Chestnuts, and Watercress

The Cooking of South West France

Paula Wolfert

Chocolate Chestnut Torte

Vegan Desserts

Hannah Kaminsky

Pork Loin with Mushrooms, Figs & Chestnuts

French Countryside Cooking

Daniel Galmiche

(4)

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