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WOW FOOD

 

I love food that makes people go wow when it hits the table. Great big roast legs of lamb, towering souffles, huge platters of greens and grains, colourful seafood salads, beautiful boards of roasted vegetables, vibrant dips, spicy Asian seafood with tropical flavours. Here are just a few to inspire.
Arabian Pizza

Delights from the Garden of Eden

Nawal Nasrallah

Paella de Catalana

MoVida Rustica: Spanish Traditions and Recipes

Richard Cornish and Frank Camorra

(1)

Raspberry Souffle

Pier: A Unique Australian Seafood Experience

Grant King, Katrina Kanetani and Greg Doyle

Spaghetti with Clams

The Classic Pasta Cookbook

Giuliano Hazan

(1)

Chocolate Cake

The Food I Love

Neil Perry

Steamed Lobster with White Soy, Ginger and Shallots

Mr Hong

Dan Hong and Melissa Leong

Black Pepper Crab

Mr Hong

Dan Hong and Melissa Leong

Sichuan Steak Tartare

Mr Hong

Melissa Leong and Dan Hong

Secret Taco

Mr Hong

Dan Hong and Melissa Leong

Crispy Eggplant with Fish Fragrant Sauce

Mr Hong

Melissa Leong and Dan Hong

(3)

Steamed Pacific Oysters with XO, Vermicelli, Ginger and Shallots

Mr Hong

Dan Hong and Melissa Leong

Mapo Tofu

Mr Hong

Melissa Leong and Dan Hong

(1)

Sashimi of Sea Scallops, Lap Cheong and Wood Ear Fungus

Mr Hong

Melissa Leong and Dan Hong

Barbecued Corn

Caribbean Food Made Easy

Levi Roots

Chili con carne

Old Food

Jill Dupleix

(2)

Chilli salt prawns

Old Food

Jill Dupleix

Best-Ever Yogurt Dipping Sauce

The New Kosher

Kim Kushner

(1)