Chocolate Confections

Chocolate can be used for many more treats than truffles or filled chocolates. It lends its rich flavour to gooey brownies, its elegance to pretty petits fours, and its tempered shine to dainty boxes. There is something to tempt every palate in this chapter, as chocolate is paired with nuts, candied fruits, sponge cake, marshmallows, coconut and many other delicious ingredients.