Seasonings

Good seasoning is a cornerstone of great Southern cuisine. While kosher salt and freshly ground black pepper are a given, Southern cuisine typically beckons for something more complex. With so many spice blends to choose from, we’ve narrowed down our selection to what we reach for the most. Our Lowcountry Boil Seasoning is downright addictive, while our classic Cajun Seasoning is a linchpin for building bold flavor profiles. You won’t find anything on the market quite like our jerk, rib rub, Nashville hot, or harissa, so we hope you’ll take the time to make them and enjoy their rich complexities.