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Appears in
How to Cook The Victorian Way with Mrs Crocombe
How to Cook The Victorian Way with Mrs Crocombe

By Annie Gray and Andrew Hann

Published 2020

  • About
  • Anon (c.1875, and later editions), Cassell’s Dictionary of Cookery
  • Acton, Eliza (1845, and later editions until 1918), The English Bread Book
  • *Acton, Eliza (1864, and later editions), Modern Cookery for Private Families
  • Beeton, Isabella (1861, and numerous later editions), The Book of Household Management
  • Bishop, Frederick (1852, and later editions), The Illustrated London Cookery Book
  • Byron, May (1914, and later editions), Pot-Luck
  • *Dolby, Richard (1830, and later editions), The Cook’s Dictionary
  • Fairclough, Margaret Alice (1911), The Ideal Cookery Book
  • Farmer, Fannie (1918 rev. edn), Boston Cooking School Cook Book
  • Folkard, Henry Coleman (1859), The Wild-Fowler
  • Francatelli, Charles Elmé (1846, and later editions), The Modern Cook
  • Garrett, Theodore (ed.) (c.1891), The Encyclopaedia of Practical Cookery
  • Gill, J. Thompson (1881), The Complete Bread, Cake and Cracker Baker
  • Gouffé, Jules (trans. Alphonse Gouffé) (1867), The Royal Cookery Book
  • *Griffiths, Anne Eliza (1864, and later editions), Cre-Fydd’s Family Fare
  • Hammond, Elizabeth (1816), Modern Domestic Cookery
  • *Jarrin, William (1820, and later editions), The Italian Confectioner
  • Jewry, Mary (1868, and later editions), Warne’s Model Cookery and Housekeeping Book
  • Kirk, Eliza Walker (1900), Tried Favourites Cookery Book
  • Kitchiner, William (1817, and later editions), The Cook’s Oracle
  • Marshall, Agnes (1885, and later editions), The Book of Ices
  • Raffald, Elizabeth (1769), The Experienced English Housekeeper
  • Rundell, Maria (1806, and later editions until about 1911), A New System of Domestic Cookery
  • Senn, Charles Herman (1901, and later editions), The New Century Cookery Book
  • Southgate, Henry (1874, and later editions), Things a Lady Would Like to Know
  • Soyer, Alexis (1846), The Gastronomic Regenerator
  • Soyer, Alexis (1848, and later editions), Charitable Cookery, or, the Poor Man’s Regenerator
  • Soyer, Alexis (1849, and later editions), The Modern Housewife
  • Soyer, Alexis (1854, and later editions), A Shilling Cookery for the People
  • Ude, Louis-Eustache (1813, and later editions), The French Cook
  • Watson, John Edward (1825), The Housewife’s Directory