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Ken Hom
Curry Powder, Madras
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Appears in
Ken Hom Travels with a Hot Wok
By
Ken Hom
Published
1997
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Recipes
Contents
Although this western-style powder is quite different from those used by the Indian community, there are many reliable commercial brands used by fusion cooks for their exotic and subtle aroma and flavour.
© 1997 Ken Hom. All rights reserved.