Amritsari Fish

When I talk about Punjab, I can’t help but mention Amritsari fish, which is a very common dish for every Punjabi family. One of my favourite fish dishes, it hails from the city of Amritsar and is so popular that it can be found in any of the local street-food stalls or even the best of hotels. These lightly battered fish pakoras are crunchy, quick to make and light to eat. They are also gluten free. The yogurt is optional as many people in India don’t like to have dairy with fish, but it do