Spicy Pasta and Sweet Dal

Dal Dhokli

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
The Spice Collector’s Cookbook

By Vina Patel

Published 2024

  • About

Dal dhokli is a well-loved Gujarati one-pot dish made with leftover dal and spiced dough. I know, it’s shocking to think that there would be leftover dal, but it happens from time to time. It might seem a little time-consuming but trust me, it’s worth it. The result is a harmonious blend of bold flavors from the spiced dumplings and the dal that’ll leave you forgetting all about ravioli cooked in tomato sauce. Not only does it tantalize the taste buds, but it is jam-packed with nutritious g