Homemade Bacon Mayo

After tasting homemade mayonnaise, it might be a challenge to go back to the commercially produced kind. The preparation is a bit technical, which can be frustrating if the final result is a loose “broken” texture, but once mastered this is a great condiment to add to your table. This delicious recipe will enhance your sandwiches and tuna or egg salads, and it will simply give you something to dunk your fried chicken morsels into. Adding bacon to homemade mayonnaise makes it a special treat