Wild Strawberries Romanoff in Caramel Boxes

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Preparation info
  • 16

    servings
    • Difficulty

      Easy

Appears in
The Advanced Professional Pastry Chef

By Bo Friberg

Published 2003

  • About

This contemporary adaptation of the classic Strawberries Romanoff is served in an elegant caramel box garnished with golden sugar corkscrews. This presentation was served at a graduation celebration that included over 300 friends, family members, and faculty. The desserts were produced by a class that had had only one month of experience in hands-on pastry production. The point I am trying to make here is that while the large number of steps (when you include making the boxes) and the elega