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Le Cordon Bleu

Blueberry and buttermilk sorbet

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Summer: Le Cordon Bleu Home Collection
Summer

By Le Cordon Bleu

Published 1998

  • About

This refreshing sorbet is a perfect palate cleanser after a heavy meal. The buttermilk provides a tangy contrast to the sweet, juicy blueberries.

Ingredients

  • 350 g (11¼ oz) blueberries
  • 125 g (4

Method

  1. Place the blueberries, sugar and 125 ml (4 fl oz) water in a saucepan. Stir over medium heat until the sugar dissolves. Bring to the boil, remove from the heat and allow to cool slight
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