Flank Steak

Fajitas

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Preparation info
  • Servings:

    6

    • Difficulty

      Easy

Appears in
My South Texas Kitchen: Traditional Recipes And Modern Tips

By Yvette Zuniga Jemison

Published 2022

  • About

You’ll enjoy these easy to prep fajitas which are full of flavor. Skirt steak is lean, cooks rather quickly and is delicious served on its own or served in flour tortillas loaded with toppings. The marinade will add flavor to the exterior, but be sure to pat the steaks dry before grilling. Give them a quick sprinkle with salt and spray them with duck fat spray to get that nice char on the exterior. You’ll marinate the fajitas and veggies in separate bags that can easily be tossed into a coo