Baked Pork Roast

Cerdo Horneado

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Preparation info
  • Servings:

    8–10

    • Difficulty

      Easy

Appears in
My South Texas Kitchen: Traditional Recipes And Modern Tips

By Yvette Zuniga Jemison

Published 2022

  • About

My grandmother served many meals that included this chili powder-laced pork roast. She often served it as tacos in corn or flour tortillas. She also served it on a bed of creamy Mashed Potatoes, Arroz Mexicano or on Alta’s Butter Rice. My grandmother always insisted on selecting a roast with a thick fat cap. She baked the roast with the fat ca