Aunt Marina’s Oatmeal

My aunt Marina enjoys the art of slow cooking, and this is her recipe that she learned from her mother, my Memo Anita. This warm breakfast cereal is my tool for learning the art of being a patient cook. TÍa Marina enjoys slowly bringing the oats to a boil while frequently stirring the pot. This helps to prevent the milk from scorching, however, she enjoys stirring and the process of the cinnamon releasing its flavor and lovely aroma. The process of cooking low and slow allo