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4
Easy
By Mira Manek
Published 2017
Chaat is a wonderful, vibrant medley of textures and flavours, as popular on the streets of India as it is at large Indian weddings. While chaat is considered a snack, I’ve made this a more substantial dish, topped with chutney, yoghurt and crispy Popped Mamra or puffed rice, perfect for a tasty lunch. This particular chaat doesn’t contain those extra crunchy fried bits, such as sev, that are traditionally mixed inside, but it’s brought to life with the masalas, a good balance of sweetness,
