Jo Pratt

Vanilla and Maple Syrup Shake

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Preparation info
  • Makes

    2

    large
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen
Madhouse Cookbook

By Jo Pratt

Published 2013

  • About

Ingredients

  • 1¾ cups milk
  • 2 tablespoons maple syrup
  • 1 teaspoon

Method

  1. Pour the milk into a blender. Add the maple syrup, vanilla extract and ice cubes and whiz about 15 seconds until smooth.
  2. Strain into glasses to remove chunks of ice and serve.