Taekyung stir-fried mini cucumbers with edible skins in sesame oil and sprinkled them with sesame seeds to create a cooked namul for dinner one night I had never seen cooked cucumbers before. They are a terrific treat The next day I tossed them with a few leftover ends of different lettuces. For a simple salad with just two ingredients there was a lot of interesting flavor. Use mini cucumbers or “baby” cucumb
