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4
Complex
Published 1990
This is a very nourishing dish of hand-made asta mixed with beans.
If tagliatelle are the glorious representation of Bologna’s culinary heritage, then these shell-shaped pasta are Piacenza’s greatest pride and glory.
In days gone by, before a girl married, her prospective in-laws would subject her right thumb to close scrutiny. If it revealed a collection of small calluses then it was obvious that the girl was used to making pisarei and it therefore logically followed that s