Sweet and Sour Pork

Preparation info
    • Difficulty

      Medium

Appears in

By Mrs Balbir Singh

Published 1961

  • About

This is perhaps one of the most popular of the Chinese dishes which have been readily accepted in India. It is a dish which has that extra something that makes it stand head and shoulders above other dishes, and gives it a universal acceptance. The pork pieces are cooked in sweet and sour sauce composed mainly of tomatoes. It makes them extremely tender and gives them an appetising fragrance and flavour. Sweet and sour pork and Chinese fried rice make a perfect combination which can be serv

Ingredients

Method