Air-Fryer Honey Walnut Shrimp

Name: Air-Fryer Honey Walnut Shrimp
Yield: Serves 4
Cuisine: American
Ingredients: ½ tsp garlic powder; ½ tsp salt; 1 Tbsp honey; 1 Tbsp sweetened condensed milk; ¼ cup [60 g] mayonnaise; 1 Tbsp fresh lemon juice; 1 cup [200 g] packed light brown sugar; ½ tsp onion powder; Chopped green onions and lemon wedges, for garnish; ¼ cup [35 g] cornstarch; ½ tsp cracked black pepper; 1 lb [455 g] large shrimp, peeled and deveined; 1 cup [120 g] walnut halves

Preparation info

Serves
4

Difficulty
Easy

Appears in

Snoop Dogg Presents Goon with the Spoon

By Snoop Dogg and Earl "E-40" Stevens

Published 2023

About

I find that one of the easiest ways to properly sweeten shrimp is to use honey. I picked this up from honey and walnut combos I’ve observed in many of my favorite Asian restaurants in San Francisco, Los Angeles, and the rest of California and figured out how to make at home. Don’t forget that tangy dipping sauce.

Ingredients

¼ cup [60 g] mayonnaise
1 Tbsp sweetened condensed milk

Americas
United States
San Francisco
Snack
Fish course
Pescatarian
California
Gluten-free
Los Angeles

Method

Preheat the air fryer to 400°F [200°C]. Line a baking sheet with parchment paper.
In a medium bowl, combine the mayonnaise, condensed milk, honey, and lemon juice. Stir to combine, and set aside.
In a medium saucepan over medium-high heat, co