Soft pretzels

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Preparation info
  • 8

    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes

By Jo Pratt

Published 2022

  • About

Homemade pretzels are surprisingly easy to make and give you the most amazing results. Make them once and I guarantee you’ll make them again. You can bake them with a little flaked sea salt on top or mix things up a little and top them with Cheddar and spicy jalapeños, or an irresistible cinnamon-sugar coating. We all know our favourite in my house, so this really is a perfect recipe that will make everyone happy.

Ingredients

Method