Hibiscus Margarita

Name: Hibiscus Margarita (Margarita de Jamaica)
Yield: Serves 1
Cuisine: Mexican
Ingredients: 1 ounce Simple Syrup; Lime wedge, for garnish; Juice of 1 lime; 3 ounces chilled Agua de Jamaica; 1½ mounces 100 percent agave silver tequila

Margarita de Jamaica

Preparation info

Serves
1

Difficulty
Easy

Appears in

Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

About

Ingredients

3 ounces chilled Agua de Jamaica
1½ mounces 100 percent agave silver tequila
1

Americas
Mexico
Gluten-free
Drinks
Vegan
Central America

Method

Pour the Agua de Jamaica, tequila, simple syrup, and lime juice into a chilled cocktail shaker filled with ice. Shake well. Strain into a chilled margarita glass and garnish with a lime wedge.