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Masala Papad

Poppadoms

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Preparation info
    • Difficulty

      Easy

Appears in
Biting Biting: Snacking Gujarati-Style

By Urvashi Roe

Published 2022

  • About

There are three ways to cook a papad:

  1. Heat a little oil in a shallow frying pan. When it reaches about 180°C, gently place in the papad which should fluff up. Use tongs to keep it as flat as you can, as it will naturally curl up.
  2. Take a pair of metal tongs and

Method

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