Smoked Chicken Enchilada Casserole

This chicken enchilada casserole is one of the best uses of leftover smoked chicken, or even Thanksgiving Smoked Turkey Breast as an alternative to turkey sandwiches for the next week. Use freshly shredded cheeses, as they melt and taste better than commercially packaged shredded cheese. This casserole makes a lot of food, which you can portion and freeze for up to six months if desired. You can opt for canned enchilada sauce with this recipe, but I highly