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Preparation info
  • Makes

    one

    double-crust pie
    • Difficulty

      Easy

Appears in
Zingerman’s Bakehouse Celebrate Every Day: A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small

By Amy Emberling, Lindsay-Jean Hard, Lee Vedder and Corynn Coscia

Published 2024

  • About

Tart cherry pie is a Midwestern staple, and a midsummer harvest of Michigan cherries makes our Cheery Cherry Pie a shoo-in for Fourth of July gatherings. Not to mention, its cheery red filling is naturally patriotic! Instant ClearJel is great for thickening fruit pie fillings without impacting the flavor or color of the filling, but if you can’t find it, you can use the same amount of cornstarch instead. The slight downsides of using cornstarch are that it can give the filling a cloudy appe