Grilled Romaine Ensalada Caesar con Miso

One of my favorite fun facts to drop on unsuspecting people is that Caesar salad is Mexican food. The hotel it was created in, Caesar’s Hotel in Tijuana, is still up and running, and cranking out Caesar salads by the dozens every day, freshly made tableside. Going to Tijuana to have it with a glass of Mexican wine made in Valle de Guadalupe nearby is definitely something to experience at least once. I love the original with anchovies, but one time I had it with miso while wine tasting in Na