Pibil-Style Pork Chops

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Preparation info
  • Serves

    6 to 8

    • Difficulty

      Easy

Appears in
Asada: The Art of Mexican-Style Grilling

By Bricia Lopez and Javier Cabral

Published 2023

  • About

Cochinita pibil is a religion for some people, especially in Yucatán where the dish originated. Like many other meat dishes, it’s all about the marinade. This is our quick-grilling tribute to the iconic dish using pork chops instead of beef. You’ll find achiote paste, which adds a brilliant color and uniquely spiced flavor, in Mexican markets, and it is also available online.