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6 to 8
Easy
By Bricia Lopez and Javier Cabral
Published 2023
Cochinita pibil is a religion for some people, especially in Yucatán where the dish originated. Like many other meat dishes, it’s all about the marinade. This is our quick-grilling tribute to the iconic dish using pork chops instead of beef. You’ll find achiote paste, which adds a brilliant color and uniquely spiced flavor, in Mexican markets, and it is also available online.