Available on ckbk now
The Original Thai Cookbook

The Original Thai Cookbook

by Jennifer Brennan

from the publisher

Tells how to prepare and garnish appetizers, noodle and rice dishes, soups and salads, meat and seafood dishes, and desserts from Thailand

Most popular

Original Publisher
Putnam
Date of publication
1981
ISBN
0399901108

Features & Stories

Behind the Cookbook: The Original Thai Cookbook

Behind the Cookbook: The Original Thai Cookbook

Max Tan is passionate about classic cookbooks and is on a mission to ensure that pioneering cookbook authors are not forgotten. In this feature, published to mark what would have been her 90th birthday, he celebrates Jennifer Brennan’s groundbreaking 1981 work, The Original Thai Cookbook, which is now available on ckbk.

Recommended by

Franco Taruschio

Chef/proprietor and cookbook author