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from the publisher
Illustrator and cook Leslie Forbes has recreated a bit of Italy in this delightful volume which vividly conveys the rich flavor of Tuscany. What began as a series of drawings and cooking notes on a trip to Italy has become a culinary odyssey that reveals Forbes' passion for food, wine and the inhabitants of the area.
American born British Chef who owns and runs the Michelin Star Italian restaurant, The River Cafe
Classic Recipes from the Heart of Italy by Leslie Forbes.
Director, HHB Agency Ltd
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