All About Irish Food With Author David Bowers
Move the Corned Beef and Cabbage aside and make way for a more traditional Beef and Guinness Stew.
Advertisement
David Bowers
Food writer and photographer
DAVID BOWERS is a food writer and photographer. He writes an award-winning grilling column for Cabin Life magazine, and he is the author of Bake It Like a Man, Dad’s Own Housekeeping Book, and Real Irish Food. Bowers lives in New York City with his wife and two sons.
Most popular
David's collections
David Bowers, author of Real Irish Food, shares a few dishes that offer a great introduction to Irish cuisine. Read more on our blog.
Features & Stories
Advertisement